Morning Light

Delicate and expressive, this light roast from Ethiopia’s renowned Yirgacheffe region offers a beautifully layered cup. Notes of apricot and cocoa mingle with a gentle floral aroma, creating a clean, uplifting brew with a soft, tea-like body. It's a coffee that speaks in subtle tones—bright, fragrant, and quietly complex.

Origin: Ethiopia

Flavor: Apricot, Cocoa Floral

Roast: Light

Process: Washed